• Menu for October 12-18, 2008

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    So, I’m not the best at keeping my promises. Sorry!

    Here’s a list of what we’re eating/have eaten this week:

    Lentil Stir-Fry
    Rice-Stuffed Tomatoes

    PB&H Sandwiches
    ALTs with Hummus
    Rice and Bean Burritos
    Breakfast for Dinner-Eggs and Bagels

    Jude’s nap schedule has been a bit off lately, so it has been hard for me to plan out day-by-day meals. Luckily, he has been sleeping soundly when he naps, so I’ve been able to get up and prep lunch/dinner while he sleeps.

    In other foody news, next week we’ll be sampling our first gallon of raw milk from one of  the semi-local farms. I’m really excited to try it; I’ll let you all know how it tastes!

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2 Comments


  1. Louise says:

    My dad grew up drinking raw milk, and he still says it was the best milk he’s ever had. I’ve just barely made the transition from 2% to whole, so it might be a bit before I’m ready to take that step! I love hearing about all the organic options in Chicago, though; it’s making me excited for when we move!

  2. Jillian Frank says:

    Hey, Louise! I’m really excited to try the raw milk, however, I’m used to skim, so I’m sure I’m going to have some adjusting to do. Luckily(?), I rarely drink a glass of milk, so I think I’ll be able to make the switch fairly easily.

    I can’t wait until the 4(!) of you move here. You’re going to love it!

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