Menu for January 24-30, 2010

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This week’s menu is almost completely made up of meals we have stored in our freezer. Though I’m doing much better than I was this time last week, I still can’t be on my feet for any real length of time without ending up in a world of pain. In addition to these meals, the “Casserole Calvary” from the church where Josh works is likely to supply us with a meal or two. Last week they brought us stuffed shells and veggie risotto to help us through.

Breakfast
Oatmeal with Ground Flax Seed, Honey, Frozen Fruit and Cinnamon

Corn Coconut Curry Chowder
West African Peanut Stew
Not-Tuna Pate Sandwiches (this is a simple recipe from the raw foods cookbook Josh got me for Christmas)
Homemade Pizza
Eggs and Bagels
ALTs

I’d like to say that green smoothies were on the menu this week, but my brand new blender broke a few days ago, and we have yet to replace it. *sigh*

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25. January 2010 by Jillian Frank
Categories: Daily Life, What's for Dinner? | 1 comment

One Comment

  1. Hey! Looks like you have some yummy meals on the menu this week. Isn’t it great to feel so loved and cared for? I know you have had a hard time and in a lot of pain. Been praying for you. You will be as good as new in no time. Thanks for joining Mindful Menus – LOVE having you!

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